Barbecued Baby Back Ribs

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READY IN: 2hrs 5mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Trim the fat from the ribs.
  • In a bowl, add the paprika, garlic salt, onion powder, dried sage, celery seeds, and cayenne pepper; stir to combine.
  • Sprinkle the rub mixture over both sides of the ribs; rub in using your fingers.
  • Prepare grill for indirect grilling; medium heat.
  • Place ribs with the bone side down on the grill rack over the drip pan.
  • Cover and grill for 1 1/2 to 1 3/4 hours or until ribs are tender, brush occasionally with apple juice after the ribs have grilled for 45 minutes.
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