Thai Chili Sauce With Garlic (Prik Nam Som) Dipping Sauce
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This is from the website Thaikitchen. This is good with pot stickers, lumpia, egg rolls, or anything else!
- Ready In:
- 7mins
- Yields:
- Units:
ingredients
- 5 ounces yellow chilies (I remove seeds)
- 1 ounce garlic
- 1 1⁄2 cups rice vinegar
- 1 pinch salt
- sugar
directions
- With a mortar and pestle, crush chilies and garlic until finely ground.
- Mix ground mixture with vinegar, salt and sugar.
- Mix well until sugar is dissolved.
- If mortar and pestle are not available, you can use a food processor.
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@cookiedog
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@cookiedog
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"This is from the website Thaikitchen. This is good with pot stickers, lumpia, egg rolls, or anything else!"
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This is from the website Thaikitchen. This is good with pot stickers, lumpia, egg rolls, or anything else!
