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Sweet Potato Chips

Had this chips at the Blue Mesa Grill in Addison, TX...some of the best Southwestern food I have eaten...these were delicious with salsa and queso dip. Prep and cook time are approximate...

Ready In:
40mins
Serves:
Units:

ingredients

directions

  • Cut sweet potatoes with mandolin or similar slicer (thin, about the width of a nickel).
  • Fry in a pan with canola oil, about 2 inches deep at 350 degrees, for 7 to 8 minutes, turning frequently.
  • Fry in batches (try not to crowd pan).
  • Air dry in a strainer or other type of basket for several minutes.
  • Sprinkle with salt and chile powder to taste.
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RECIPE MADE WITH LOVE BY

@Terri Juwan
Contributor
@Terri Juwan
Contributor
"Had this chips at the Blue Mesa Grill in Addison, TX...some of the best Southwestern food I have eaten...these were delicious with salsa and queso dip. Prep and cook time are approximate..."
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  1. Montana Heart Song
    I loved the taste. But the sweet potato chips kept breaking so they were pieces when fried. I will cut them with a knife next time and they will be a little thicker and fry evenly.
    Reply
  2. Terri Juwan
    Had this chips at the Blue Mesa Grill in Addison, TX...some of the best Southwestern food I have eaten...these were delicious with salsa and queso dip. Prep and cook time are approximate...
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