Sweet Peas and Mushrooms

Name: Sweet Peas and Mushrooms
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 8 serving(s)
Ingredients: 2 (10 ounce) packages frozen peas; 2 cups sliced fresh mushrooms; 1/2 cup chopped onion; 1/4 cup butter or 1/4 cup margarine; 2 teaspoons sugar; 1 teaspoon salt; 1 dash pepper

Submitted by angie_pangie

"This recipe is so simply and so yummy! I make it to go with traditional family dinners and my kids and dh love it. My kids pick out the onions and mushrooms (hey you can't win them all, right?), but like the flavor of the sweet peas. This is originally from a Taste of Home yearbook."

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photo by justcallmetoni

Ready In:: 30mins
Ingredients:: 7
Serves:

ingredients

2 (10 ounce) packages frozen peas
2 cups sliced fresh mushrooms
¹⁄₂ cup chopped onion
¹⁄₄ cup butter or 1/4 cup margarine
2 teaspoons sugar
1 teaspoon salt
1 dash pepper

directions

Cook peas according to package directions; drain.
Meanwhile, in a skillet, sauté mushrooms and onion in butter until onion is crisp-tender.
Stir in sugar, salt, pepper and peas.
Cover and cook until heated through.

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Reviews

M

I could not believe how good this recipe is! It's so good and easy to make!

Mild21
P

yum-ditty-dum-dum. I could eat the whole thing myself. It's the only way to serve peas! Wouldn't change a thing.

Prayztwice
N

Awesome, I used to peas & mushrooms in foil in bbq, but on rainy days these turner out perfect. Thank you so much for this recipe Angie.

nana lockwood
S

Hey, yeah! These are good!. On the plus side, my son (MR PICKY) loves mushrooms and peas! I just have to leave the onions out of his. Great recipe!

Snicklefritzie
K

What a great way to serve peas! I halved the recipe, but followed the directions exactly. Everyone loved them and I will definitely be making these again. Thank you angie_pangie for posting. Made for PAC - Fall 2007.

Kim D.

RECIPE SUBMITTED BY

angie_pangie

Hi, I'm a Wife and Mom of three girls ranging in age from 9 to 16. Two of my daughters have special needs, so life is never dull! We live in Michigan in a very rural area near the lake (lots of farmland and fishermen). My husband and I own a copywriting business and I am a food writer and blogger. I have a degree in culinary arts and love to entertain and cook. I'm constantly creating and searching for new and improved recipes to try out on our friends or on my blog. We spend a lot of time traveling and camping in the summer. Being self employed writers allows us to spend all sorts of time together and we really enjoy having the girls home all summer. We try to spend as much time as possible in the beautiful Michigan woods.

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