Sweet Mustard for Ham

Name: Sweet Mustard for Ham
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 2 1/2 Cups, 20 serving(s)
Ingredients: 1 cup water; 1 cup sugar; 1/4 cup vinegar (Apple Cider or White); 1/2 cup yellow mustard (Prepared, not the powder); 1 tablespoon flour; 2 eggs, beaten

Submitted by Chef #1115044

""This is a family favorite. It goes great with ham warm from the oven, but is also wonderful on a ham sandwich.". It is a recipe that comes from my Great Aunt Ing who was from Sweden."

Download

photo by sarnold4223

Ready In:: 15mins
Ingredients:: 6
Yields:: 2 1/2 Cups
Serves:: 20

ingredients

1 cup water
1 cup sugar
¹⁄₄ cup vinegar (Apple Cider or White)
¹⁄₂ cup yellow mustard (Prepared, not the powder)
1 tablespoon flour
2 eggs, beaten

directions

Place all the ingredients in the top of a double boiler, or in a mixing bowl over a saucepan. Make sure the water is simmering underneath and stir constantly until the sauce thickens enough to coat the back of a spoon. Serve warm, or cover and refrigerate.