Super Easy Cheese Fondue

Submitted by nesseanne_9763090

"Easy to find cheeses and easy to make fondue"

 

• Ready In: 15mins
• Ingredients: 7
• Serves: 4-6

ingredients

• 4 cups processed swiss-style cheese, shredded
• 1 cup American cheese, grated
• 1 cup water
• 1 teaspoon garlic powder
• 2 cups dry white wine
• 1⁄2 teaspoon season salt
• 1 pinch nutmeg

directions

1. Heat water and wine…add cheese and stir until melted. Toss cheese with a little flour to thicken.
2. Assorted dippers - cubed ham (skip for vegetarian option), blanched broccoli, carrots, or cauliflower, cherry tomatoes, chopped green bell peppers, cubed French bread peeled and chopped apples or pears.