Sugar Free Berry Fruit Sauce

"This wonderful sauce can be made with any berry fruit. Either fresh or frozen will work. I drizzle it over angel food cake and top my pancakes with it!"
 
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Ready In:
45mins
Ingredients:
4
Yields:
1 cup
Serves:
8
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ingredients

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directions

  • In a saucepan mix berries, splenda, water and lemon juice.
  • Bring to a boil, then lower heat and simmer for 10 minutes.
  • Remove from heat; cool If using berries with seeds strain through a fine sieve into a bowl, pressing down to catch all liqiuds.
  • Discard seeds and solids.
  • Cover and chill in refrigerator for 30 minutes.
  • This can be reheated if topping something warm.
  • Now top your pancakes, waffles, cakes and even ice cream with this wonderfully sweet and healthy sugar free sauce!

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Reviews

  1. Again my DD made this for a sleep over she was hosting. Servered with homemade chocolate chip waffles. I used strawberries. The girls thought they were at a restaurant. We all enoyed this will make again.
     
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RECIPE SUBMITTED BY

I am a corrections officer. I have a beautiful baby girl named Zoey Nicole. I live in a small Kansas town. I love to make and dream up new low fat recipes! <img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/adoptedspring08.jpg">
 
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