Strawberry Rhubarb Coffee Cake

Recipe by grandma2969
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 10mins
YIELD: 12-16
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • to make the filling -- combine fruits in saucepan and cook, covered, over medium heat for 5 minutes, stirring occasionally --
  • Add lemon juice, sugar and cornstarch.
  • Cook, stirring, for 5 minutes or until thickened.
  • cool.
  • to prepare the cake:.
  • combine flour, sugar, baking powder, and salt in large bowl.cut in butter until mixture is crumbly.
  • Beat together buttermilk, eggs and vanilla; add to the flour mixture.
  • spread one half of the batter in greased 13x9 pan --
  • spread fruit over batter.
  • spoon remaining batter in small mounds on top of filling.
  • mix topping ingredients until crumbly.
  • sprinkle over all.
  • bake at 375* for 45 minutes.
  • serve slightly warm.
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