Strawberry Ice Cream

Recipe by Aroostook
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READY IN: 20mins
SERVES: 20
YIELD: 1 gallon
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Beat eggs in large mixing bowl.
  • Add sugar and salt, beating until completely blended.
  • Bring 5 cp.
  • milk to a boil.
  • Add hot milk slowly to egg mixture, beating constantly.
  • Add evaporated and condensed milk and vanilla.
  • Add crushed fruit with its juice.
  • Let cool in refrigerator or freezer.
  • Pour into a 4 quart ice cream container.
  • Freeze according to freezer direction.
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