Strawberry Gazpacho

Recipe by Tootsie
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 2hrs 25mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Dice 1 c.
  • strawberries.
  • Combine in a small bowl with mango and kiwi.
  • Reserve and refrigerate 1/2 cup.
  • Pure remaining strawberries with sugar in food processor until smooth.
  • Pour into a bowl; stir in grape juice and lime juice and remaining diced fruit.
  • Refrigerate at least 2 hours.
  • To Serve: Ladle gazpacho into individual bowls.
  • Top with yogurt, then reserved fruit.
Advertisement