Strawberry Dessert Sauce

photo by crazycatlady

- Ready In:
- 10mins
- Ingredients:
- 5
- Serves:
-
4
ingredients
- 1 pint fresh strawberries or 2 cups frozen unsweetened strawberries, thawed
- 3 tablespoons sugar
- 1 tablespoon cornstarch
- 1⁄4 cup water
- 1 tablespoon lemon juice
directions
- Mash strawberries; set aside. In a saucepan, combine the sugar, cornstarch and water until smooth. Bring to a boil; cook and stir for 2 minutes or until thickened. Stir in strawberries; remove from the heat. Stir in lemon juice. Transfer to a small bowl. Cover and refrigerate until chilled.
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Reviews
-
This is a lovely strawberry sauce that is not too sweet. It is very simple to put together and the proportion of berries to sugar is right on. I used frozen berries and once they had almost fully thawed but still held their shape I chopped them in the food processor. I served this with Tartufo-recipe 10697. Thanks for the recipe.
RECIPE SUBMITTED BY
looneytunesfan
United States