Stella Doro Italian Rum Cake

Recipe by mandabears
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 4hrs 30mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cut anisette cookies in half lengthwise and line bottom of 13x9 glass baking dish.
  • Brush cookies or spray cookies with rum.
  • Pour prepared vanilla pudding over cookies.
  • Cover pudding with another layer of anisette cookies cut in half length wise and sprayed with rum.
  • Cover cookies with prepared chocolate pudding.
  • Cover chocolate pudding with Cool Whip.
  • Refrigeate for at least 4 hours.
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