Steamed Chocolate Pudding & Hard Sauce
"Who doesn't like chocolate? No one I know..This is a really easy, special holiday treat that everyone loves."
- Ready In:
- 2hrs 35mins
- Ingredients:
- 12
- Serves:
-
8
ingredients
- 1⁄3 cup butter
- 1 cup sugar
- 1 egg, slightly beaten
- 1 1⁄2 cups milk
- 2 cups flour
- 1 teaspoon baking soda
- 2 teaspoons baking powder
- 3 ounces semisweet chocolate
-
Hard Sauce
- 2⁄3 cup butter, soft
- 2 cups icing sugar
- 1 1⁄2 cups 35% cream
- 1⁄2 ounce rum or 1/2 ounce cognac
directions
- hard Sauce: Chill and serve on top of steamy pudding.
- Cream butter with sugar and egg.
- Mix all dry ingredients and add to butter mixture.
- Add melted chocolate.
- Pour into greased pudding mold.
- Steam in simmering water for 2 1/2 hours.
- This can be done by filling a large casserole with water, enough to go 1/2 height of the mold.
Questions & Replies
-
When do you add the milk????
Reviews
-
Gingerbee, this was very good! DH and I especially loved the Hard Sauce. One piece was enough for me after dinner, DH found room to eat two. Thanks for posting this. We found it difficult to locate a good steamed pudding recipe.
RECIPE SUBMITTED BY
Gingerbee
United States
I'm a "newbee" to this site, but not to cooking. I love great food and to share recipes and this site is great! I don't know where the information of a "fry cook" came from, but I would consider myself anything else but that :)
A NYC girl originally, lived in London and Canada where I am now. Met lots of interesting people along life's way who taught me a great deal and enriched my life with their knowledge of cooking.
With my children now adults, the family has doubled in size and my commitment to making memories to pass down to another generation inspires me to cooking.
I find cooking a creative expression of one's personality and never tire of new challenges in the kitchen.
