This cake won the $25,000 first prize in the Pillsbury BAKE-OFF contest in 1951, for the most inventive chocolate cake!
Serving Size: 1 (152) g
Servings Per Recipe: 12
Calories: 536.6
Calories from Fat 209 g 39 %
Total Fat 23.3 g 35 %
Saturated Fat 8.9 g 44 %
Cholesterol 70.6 mg 23 %
Sodium 554.4 mg 23 %
Total Carbohydrate 79.8 g 26 %
Dietary Fiber 2.1 g 8 %
Sugars 59.1 g 236 %
Protein 6.6 g 13 %