Squash & Potatoes

Submitted by Gigi94

"I enjoy the blending of the flavors this dish offers. I created this recipe because I'd had one similar to it at a covered dish dinner but didn't know who had made it and couldn't ask for her recipe."

 

• Ready In: 38mins
• Ingredients: 7
• Serves: 6-8

ingredients

• 1 lb squash, sliced in circles then quartered
• 1 lb potato, peeled and cubed
• 1⁄2 medium onion, chopped
• 1⁄2 teaspoon salt (to taste)
• 3⁄4 teaspoon pepper (to taste)
• 2 cups cheddar cheese, shredded
• 1⁄4 cup water

directions

1. Use a 2-qt. casserole dish. Cook potatoes and onions in water in microwave for 10 minutes on high.
2. Add squash, salt, and pepper and stir.
3. Add a little water if needed. Cook on high 10 minutes. Stir.
4. Add cheese and stir until blended. Cook on high 3 minutes.