This is wonderful, healthy, warming dish for these cold months. I've also added Sweet potatoes, parsnips, carrots and pearl onions. You can mix and match any root veggie you like.
Serving Size: 1 (294) g
Servings Per Recipe: 8
Calories: 227.4
Calories from Fat 63 g 28 %
Total Fat 7 g 10 %
Saturated Fat 1 g 5 %
Cholesterol 0 mg 0 %
Sodium 16.5 mg 0 %
Total Carbohydrate 40.1 g 13 %
Dietary Fiber 5.6 g 22 %
Sugars 4.5 g 17 %
Protein 4.2 g 8 %