SPINACH & FETA BREAD - BREAD MACHINE

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 55mins
SERVES: 24
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Defrost spinach overnight in refrigerator or microwave, but do not cook.
  • Wrap in dish towel and tighten fabric around spinach to squeeze out all the liquid.
  • Bring all ingredients to room temperature and pour into bread machine, in order.
  • Set"baking control" at 10 o'clock.
  • Select"white bread" and push start.
  • In hot and humid weather use 1/8 cup less water.
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