Spicy Tomato and Bean Soup

Submitted by bbblampwork

"I love this soup. Super easy and yummy. I usually make a double batch because my kids tend to eat most of it."

 

• Ready In: 30mins
• Ingredients: 11
• Yields: 1 1/2 cup
• Serves: 3

ingredients

• 1 -2 teaspoon oil
• 1⁄2 cup chopped onion
• 2 -3 garlic cloves, minced
• 1 (15 ounce) can of spicy chili beans
• 1 (11 1/2 ounce) can vegetable juice
• 1 large tomatoes, seeded
• 1 cup corn (optional)
• 1⁄3 cup green onion, sliced
• 1 tablespoon chopped cilantro
• 1⁄2 teaspoon chili powder
• 2 tablespoons sour cream

directions

1. In a large saucepan, saute onion and garlic until translucent.
2. Add rest of ingredients except for the sour cream. Mix well. Bring to a boil, then reduce heat and simmer for 20 minutes. Put soup into bowls and top with sour cream.

Reviews

[nkoprince08]

My husband and I both loved this soup!! Perfect amount of spice for my tastes. I followed the recipe as stated but used one 14.5 oz. can of tomatoes instead of fresh. I used V8 low sodium vegetable juice and it was perfect. Great soup, very easy and quick to make. Thanks for posting!!