Spicy Mango Ginger Chutney
Here is a good recipe for chutney posted by request. This has a nice gingery flavor. Great with rice and Indian curries! Chutneys are very popular in England too.
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INGREDIENTS
Nutrition- 4lbs mature green mangoes
- 1large onion
- 8
- 3lbs brown sugar
- 2ounces yellow chilies
- 3teaspoons salt
- 4cups vinegar
- 2lbs currants
- 2lbs raisins
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DIRECTIONS
- Force mangoes, onion, gingerroot, and garlic through food chopper, using coarse blade.
- Add remaining ingredients and let stand overnight.
- Bring to boil and boil rapidly until thick.
- Pour into hot sterilized pint jars, and seal.
- Makes about 8 pints.
- Enjoy!
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