Spicy Indian Grilled Chicken
Contrary to many Indian dishes, this comes together quickly. Great on the grill for a change.
19
People talking
INGREDIENTS
NutritionMarinade paste
- 1
- 1tablespoon paprika
- 1⁄2
- 1tablespoon garam masala
- 2teaspoons ground cumin
- 2teaspoons oregano
- 1 1⁄4teaspoons salt
- 1
- 3tablespoons vegetable oil
- 2tablespoons lemon juice
- 2tablespoons plain yogurt
Chicken
- 3 -4lbs chicken pieces
Advertisement
DIRECTIONS
- Combine all marinade ingredients well.
- Coat chicken pieces in marinade paste.
- Marinate from 1 hour, or up to overnight in the refrigerator.
- Grill over medium coals until browned, about 15 minutes each side.
Advertisement