Spicy Garlic Shrimp

Recipe by Chef Acosta
READY IN: 9mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large saucepan, heat the olive oil and butter over medium heat.
  • In a bowl, combine the shrimp with the crushed red pepper, Montreal steak seasoning and salt and pepper.
  • Saute the garlic in the pan until it's a pale golden color, then add the shrimp.
  • Cook the shrimp until just pink, about 3 minutes. (Cooking time may be longer if not all the shrimp are in contact with the pan. Be careful not to overcook the shrimp or it will be rubbery!).
  • When the shrimp is done, remove the pan from the heat and add the lemon juice. Enjoy!
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