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Spicy Garlic Shrimp

Spicy Garlic Shrimp created by Linajjac

This is my favorite shrimp recipe that my family makes, and I think it may have originally been from Rachael Ray. You can have it over noodles, over rice or as a side dish to a steak. I usually cook it in a pan, but you can also put it on skewers and grill it. It's just a really good way to have shrimp!

Ready In:
9mins
Serves:
Units:

ingredients

directions

  • In a large saucepan, heat the olive oil and butter over medium heat.
  • In a bowl, combine the shrimp with the crushed red pepper, Montreal steak seasoning and salt and pepper.
  • Saute the garlic in the pan until it's a pale golden color, then add the shrimp.
  • Cook the shrimp until just pink, about 3 minutes. (Cooking time may be longer if not all the shrimp are in contact with the pan. Be careful not to overcook the shrimp or it will be rubbery!).
  • When the shrimp is done, remove the pan from the heat and add the lemon juice. Enjoy!
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RECIPE MADE WITH LOVE BY

@Chef Acosta
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@Chef Acosta
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"This is my favorite shrimp recipe that my family makes, and I think it may have originally been from Rachael Ray. You can have it over noodles, over rice or as a side dish to a steak. I usually cook it in a pan, but you can also put it on skewers and grill it. It's just a really good way to have shrimp!"
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  1. Linajjac
    I went ahead and doubled this recipe & also added baby scallops to it. I was out of lemons but used lime in place. Also I more than doubled the sauce, to mop up with crusty bread. Served it at our football party. The shrimp was liked by everyone! Thanks for sharing! :)
    Reply
  2. Linajjac
    Spicy Garlic Shrimp Created by Linajjac
    Reply
  3. Chef Acosta
    This is my favorite shrimp recipe that my family makes, and I think it may have originally been from Rachael Ray. You can have it over noodles, over rice or as a side dish to a steak. I usually cook it in a pan, but you can also put it on skewers and grill it. It's just a really good way to have shrimp!
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