Spanish Spinach Loaf

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READY IN: 1hr 10mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 375 degrees Fahrenheit.
  • In a medium sized sauce pan, melt the butter over medium heat.
  • Add the onion powder, nutmeg and salt.
  • Add the soup, spinach and bread crumbs and eggs and mix well.
  • Pour mixture in to a 9x5 loaf pan that has been sprayed with cooking spray.
  • Bake for 1 hour or until knife inserted in to the center comes out clean.
  • Allow to cool for 10 minutes in pan, then invert onto a serving platter and cut into 1 inch slices.
  • FYI this is a perfect make ahead dish. Just reheat as needed.
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