Southwest Style Spanish Okra

Recipe by wicked cook 46
READY IN: 55mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Trim and discard stem ands of okra. Cut okra into 1/4-inch slices. Dice tomatoes.
  • Melt butter in a skillet. Add okra, tomatoes and onion. Cook, stirring occasionally, until onion is tender, about 5 minutes.
  • Add salt, chili powder and water to okra mixture in skillet; mix well.
  • Cover; cook until vegetables are tender and mixture has thickened, about 30 minutes.
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