Sesame-Cheese Crispies

photo by alligirl


- Ready In:
- 30mins
- Ingredients:
- 7
- Serves:
-
56
ingredients
- 2 cups all-purpose flour
- 1⁄4 teaspoon salt
- 1⁄2 teaspoon cayenne pepper
- 1 cup margarine, sliced
- 12 ounces cheddar cheese, shredded
- 2 cups crisp rice cereal
- 1⁄4 cup sesame seeds
directions
- Preheat oven to 350˚F.
- Mix flour, salt and cayenne pepper in a medium bowl.
- Cut in margarine with a pastry blender or two knives until coarse crumbs form.
- Add Cheddar, cereal and sesame seeds to bowl; mix well.
- Divide dough in half. Shape each half into a log on waxed paper. Slice dough into 1/2-inch discs.
- Arrange discs on baking sheets.
- Bake until crispies are firm and golden, about 15 minutes.
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Reviews
-
Usually when I see cayenne pepper I want to reduce the amount, but for this recipe I didn't & was very happy that I'd followed the ingredients exactly ~ VERY, VERY TASTY TREATS that disappeared in no time at all! This is definitely a keeper of a recipe & these crispies made a great new addition to my finger food counter! Thanks, much, for posting the recipe! [Tagged, made & reviewed in 1-2-3 Hit Wonders tag]
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These were very tasty! I took them to a cook out at a friend's house and they were gobbled up in no time! They take a bit of work to actually get them rolled into a log shape as they want to crumble. But once I worked with it a while they came together! Thanks for sharing Wicked! Made for Photo tag!