Chocolate Nachos
Posted for Zaar World Tour 2. A fun way to have dessert!! Classified as Southwest region for the Tex Mex twist. = )
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INGREDIENTS
Nutrition- 2
- 3(7 -8 inch) flour tortillas
- 1⁄4cup cinnamon sugar
- 1⁄4cup heavy cream
- 1⁄2cup semi-sweet chocolate chips
- 1
- 1
- 1⁄2
- 1⁄4
- sweetened whipped cream, to garnish
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DIRECTIONS
- Preheat oven to 400°F.
- Brush both sides of tortillas with butter and cinnamon sugar.
- Cut tortillas into eighths.
- Place on baking sheet and toast about 10 minutes, or until crisp.
- Heat cream in microwave until steaming.
- Place chocolate chips in microwave safe bowl.
- Pour heated cream over chips and let stand 2 minutes.
- Stir to combine and if necessary, microwave for 20 seconds to fully melt chocolate.
- In a separate bowl, combine kiwi, mango, and strawberries.
- Assemble the nachos by layering first the tortilla chips, followed with the fruit mixture, and then drizzle with chocolate sauce.
- Top with sweetened whipped cream and toasted coconut and enjoy!
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