Southern Egg Scrambled Breakfast

Recipe by BamaKathy
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 15mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large skillet, melt butter over medium heat. Add mushrooms, bell peppers, and onions.
  • Saute until onions are translucent and tender.
  • Add diced ham and stir until steaming.
  • In the meantime, in large mixing bowl, crack and add the dozen eggs, salt and pepper to taste, one heaping tablespoon of sour cream.
  • Beat with wire whisk until smooth.
  • Pour over the ham and vegetable mixture in the skillet.
  • Sprinkle the top with the cheese.
  • Stir as it cooks until the eggs are no longer shiny.
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