Sour Cream Bread

Recipe by morningglory
READY IN: 2hrs 25mins
SERVES: 8
YIELD: 1 loaf
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Rapid cook, medium crust.
  • Place ingredient into bread machine as per manufacturer's instructions.
  • I don't usually have the sour cream at room temperature and I never have any problems with it.
  • The one thing I watch for is that the flour tends to hide in the corners of my machine.
  • I just use a spatula and gently push it into the dough.
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