So Easy Lemon Bars
- Ready In:
- 1hr
- Ingredients:
- 7
- Yields:
-
36 bars
ingredients
- 1 (18 ounce) roll Pillsbury sugar cookie dough
- 4 eggs, slightly beaten
- 1 1⁄2 cups sugar
- 1⁄4 cup all-purpose flour
- 1 teaspoon baking powder
- 1⁄4 cup lemon juice
- 1 -2 tablespoon powdered sugar
directions
- Heat oven to 350°F.
- Slice cookie dough as directed on package.
- Arrange slices in bottom of ungreased 13x9-inch pan.
- With lightly floured fingers, press dough evenly in pan.
- Bake at 350°F for 15 to 20 minutes or until light golden brown.
- In large bowl, combine eggs, sugar, flour and baking powder; blend well.
- Stir in lemon juice.
- Pour mixture over warm crust.
- Bake at 350°F for an additional 20 to 30 minutes or until top is light golden brown.
- Cool completely.
- Sprinkle with powdered sugar and cut into bars.
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RECIPE SUBMITTED BY
Marie
Fairport, NY
I live in upstate New York. I am retired and now have time to enjoy my children, my grandchildren and great grandchildren.