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Snowmobile Stew

Snowmobile Stew created by mersaydees

This is fast and easy to put together. It can either be baked or heated in a slow cooker.

Ready In:
50mins
Serves:
Units:

ingredients

directions

  • Heat oil in large pot. Dice onion,chop carrots, bell pepper and zucchini; saute 3 to 5 minutes stirring constantly. Mix in the canned beans and tomatoes.
  • Bake at 375.
  • Top with torilla chips and paramesan cheese; broil 1 minute.
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RECIPE MADE WITH LOVE BY

@sacvalley
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@sacvalley
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"This is fast and easy to put together. It can either be baked or heated in a slow cooker."
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  1. Sydney Mike
    Followed your ingredient list right on down, then hit a bump when it came to step 2 & the "Bake at 375"! Since there was no time limit, I poured half of the stew into a casserole, baked it for almost 35 minutes, then went on to step 3 & had A GREAT TASTING STEW! The other half (with no chips or cheese on top) went into the freezer for another time! Thanks for a great stew! [Tagged, made & reviewed for one of my adoptees in the current Pick-A-Chef]
    Reply
  2. mersaydees
    Snowmobile Stew Created by mersaydees
    Reply
  3. mersaydees
    Snowmobile Stew Created by mersaydees
    Reply
  4. mersaydees
    Liked it because it was filled with healthy veggies. Compulsorily added 2 pats of butter to the oil when sauteing the onions, carrots, and bell peppers. Added some hot sauce when adding the tomatoes. I also rinsed and drained the beans, not sure if that was okay, just what we're used to doing.
    Reply
  5. sacvalley
    This is fast and easy to put together. It can either be baked or heated in a slow cooker.
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