Delicious side dish for breakfast or dinner. The Gouda gives a taste unlike other cheese grits I have had. Of course, cheddar or other cheese can be substituted. I got this from a lady in Louisiana.
Serving Size: 1 (308) g
Servings Per Recipe: 4
Calories: 368.7
Calories from Fat 197 g 53 %
Total Fat 21.9 g 33 %
Saturated Fat 13.4 g 67 %
Cholesterol 67.5 mg 22 %
Sodium 786.7 mg 32 %
Total Carbohydrate 28.6 g 9 %
Dietary Fiber 0.5 g 1 %
Sugars 1.1 g 4 %
Protein 14.1 g 28 %