Skillet Turkey Tetrazzini

Recipe by mydesigirl
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 45mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In large skillet, melt butter over medium-high heat.
  • Add mushrooms and garlic; cook until mushrooms are lightly browned, about 4 minutes.
  • Add broth, water, and sherry; bring to a boil.
  • Stir in spaghetti.
  • Reduce heat, cover, and simmer until most of the liquid is absorbed, about 10 minutes.
  • Stir in turkey, half-and-half, and peas.
  • Cook stirring occasionally until pasta is tender and sauce is slightly thickened, about 5 minutes.
  • Remove from heat; stir in half of the parmesan, parsley, and pepper.
  • Serve with remaining parmesan.
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