Simple Stuffed Mushrooms
photo by CJAY8248
- Ready In:
- 18 mushroom caps
- 1⁄2 cup garlic & herb spreadable cheese
- seasoned bread crumbs
- Clean mushrooms & remove stems. Place hollow side up on baking sheet. Fill each with 1 teaspoon of cheese & sprinkle with bread crumbs. Bake at 375@ for 12-15 minutes. Serve hot.
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VERY good. I love mushrooms, and this was a great recipe, and very simple. Next time I make it, I will make sure there are a lot of breadcrumbs on the top and cut back on the cheese spread (I probably put more than I should have because I like cheese alot). They are definitely a "SERVE HOT" item...once they get cool, they aren't as good. But I will make these again! The fiance enjoyed these a lot too!!