Simple Maple Syrup
After learning that the inexpensive maple syrup you buy in the store is extremely bad for you, I decided I needed to find a way to make my own. After searching through dozens of recipes and some trial and error, this is what I came up with. You can find maple extract in the grocery store near the vanilla extract. One batch of this recipe costs almost nothing.
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INGREDIENTS
Nutrition- 1cup white sugar
- 1cup brown sugar
- 1cup water
- 1⁄2 - 1teaspoon maple extract (or Imitation Maple Flavor)
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DIRECTIONS
- combine sugars in a medium sized pot and add one cup of water.
- bring to a boil on medium heat stirring constantly.
- let boil for three minutes.
- remove from heat and add 1/2- 1 tsp maple extract (to taste).
- serve warm.
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