Simple Chocolate Cupcakes

Recipe by anme7039
READY IN: 42mins
SERVES: 20-30
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Heat oven to 350°F.
  • Put cupcake liner in muffin tin OR grease very well muffin tin.
  • sift flour, baking powder, baking soda, cocoa and salt.
  • The in another bowl beat together the butter and sugar and then add the eggs beating very well then mix in the vanilla.
  • Add the flour mixture alternately with the milk to the sugar and be sure to beat well each time!.
  • Spoon batter into the muffin cups 2/3 full.
  • Bake for 15 to 17 minutes oven, or until a toothpick inserted into the cake comes out clean.
  • It really depends on how full you fill the muffin tin to decide on the yield. If you want really domed cupcakes fill them almost full.
Advertisement