Name: Simple Vanilla Cupcakes
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 20-25 cupcakes, 12 serving(s)
Ingredients: 2 cups flour; 1/2 teaspoon salt; 2 teaspoons baking powder; 1/2 cup butter, softened; 3/4 cup sugar (if you like your cupcakes very friggen' sweet, add a little more.); 2 eggs; 1 cup milk; 1 teaspoon vanilla essence (optional)

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Recipe by lovefood

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Simple Vanilla Cupcakes created by hello.twobites

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Easy and simple but can be made individual with a slight twist or a special icing. For a nice twist, can add frozen fruit just before it goes into the oven and it will burst into flavor and color.

Ready In:: 40mins
Serves:
Yields:
Units:

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ingredients

2 cups flour
¹⁄₂ teaspoon salt
2 teaspoons baking powder
¹⁄₂ cup butter, softened
³⁄₄ cup sugar (if you like your cupcakes very friggen' sweet, add a little more.)
2 eggs
1 cup milk
1 teaspoon vanilla essence (optional)

directions

Preheat oven to 375f or 190c; line muffin cups with papers.
Cream butter and sugar till light and fluffy (make sure the butter is room temp so the mixture doesn't clump) . Beat in eggs one at a time.
Add flour (mixed with baking powder and salt) alternating with milk beat well; stir in vanilla.
Divide evenly among pans and bake for 18 minutes. Let cool in pans and enjoy! :).

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RECIPE MADE WITH LOVE BY

@lovefood

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@lovefood

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"Easy and simple but can be made individual with a slight twist or a special icing. For a nice twist, can add frozen fruit just before it goes into the oven and it will burst into flavor and color."

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photo by hello.twobites

3/25/2021

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photo by hello.twobites

3/25/2021

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photo by hello.twobites

3/25/2021

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review by cooledits1984

3/14/2021

i dont have vanilla extract what should i do i dont want tem to be plane

Replies 1
question by Riley P.

2/27/2021

does this work at high altitude? (i hope so because we've already made the batter)

Replies 1