Easy Vanilla Cupcakes

photo by marnie1

- Ready In:
- 27mins
- Ingredients:
- 7
- Yields:
-
12 cupcakes
- Serves:
- 12
ingredients
- 2 cups all-purpose flour
- 2 white eggs
- 1⁄8 teaspoon baking powder
- 1⁄2 cup unbleached cane sugar
- 3 tablespoons white milk
- 1⁄2 cup butter
- 1 pinch table salt
directions
- Preheat the oven to 350°F.
- Cream the butter and sugar together in a bowl.
- Slowly add the eggs to the butter and sugar, beat well.
- Add milk to eggs, sugar, and butter. Beat well.
- Set aside.
- Whisk together flour, baking powder and salt.
- Add wet ingredients to dry ingredients, and beat well.
- Grease muffin tin.
- Fill each halfway.
- Bake for 7 minutes.
- Let cool for 5-10 minutes.
- Decorate!
- Enjoy!
Questions & Replies

Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!