Simple Apple Butter

"This is a simple, homemade apple butter that is delicious; try it on toast, muffins, pancakes. Perfect for freezing and/or gift giving!"
 
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photo by a food.com user photo by a food.com user
Ready In:
1hr
Ingredients:
7
Yields:
2-3 jam jars
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ingredients

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directions

  • Combine ingredients in a heavy skillet. Cook over medium-low heat, stirring constantly, until it will not run together when a spoon is drawn through. Please note, use a skillet, not a pot, you need the larger surface area to help with the evaporation and reduction process. Also be sure to stir constantly because it will scorch if you don't.
  • I spoon it into clean, dry freezer jam jars, leaving headspace and then freeze.
  • Thaw in fridge to use.
  • This can be easily doubled.

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Reviews

  1. I had a very good recipe for homemade apple butter years ago and I lost it. I have tried this recipe, and it is as good, or better than the one I originally made.
     
  2. so easy and everyone loved it
     
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