Shrimp in Buttery Garlic Sauce

Recipe by Baby Kato
READY IN: 15mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat the oil and butter in a large pan, over medium high heat.
  • Add the garlic, red pepper & shrimp.
  • Cook for 2 minutes, stirring constantly, until the shrimp turns pink.
  • Increase the heat to high and add the lemon juice, sherry, pepper flakes, salt and pepper.
  • Bring to a boil and serve over hot pasta, garnish with parsley.
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