Chuletas Al Vino - Pork Chops in Wine Sauce

Recipe by Pinay0618
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 30mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Coat chops with flour.
  • Cook in hot oil over medium-high heat til browned.
  • Remove chops and add broth, onion and garlic to skillet.
  • Bring to a boil, then reduce heat and simmer 2 minutes.
  • Add wine to skillet with tomato paste.
  • Return chops to skillet.
  • Sprinkle with pepper, cover and simmer 10 minutes or until chops are cooked through.
  • Drizzle with lime juice and serve.
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