Shrimp a La Greque

Recipe by Jane Snar
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat the broiler.
  • Place the oil and garlic in a large, broiler-safe skillet over medium-high heat and saute 2 to 3 minutes or until the garlic begins to brown.
  • Add the tomatoes and heat to boiling over high heat, stirring occasionally until the sauce thickens slightly.
  • Stir in the shrimp and parsley and continue to cook just until the shrimp begin to curl.
  • Sprinkle on the Feta.
  • Place the skillet under the broiler and cook until the cheese is softened and browns slightly.
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