Garides (Shrimp) a La Turkolimano

Recipe by Chef Kate
READY IN: 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Preheat oven to 450°F.
  • In a skillet, over medium heat, cook the onion in the olive oil until soft and golden.
  • Add the garlic, tomato sauce, wine, half the parsley, salt and pepper to taste and the cayenne.
  • Cook at a simmer, uncovered, for 15 minutes, stirring frequently (the sauce should be rather thick).
  • Meanwhile, peel and devein shrimp.
  • Put shrimp, sauce and cheese in a shallow baking dish, cover and bake in the oven for 8 to 10 minutes.
  • Sprinkle with remaining parsley and serve hot.
Advertisement