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Shepherd's Pie

I've tried a lot of different Shepherd's pies and this is by far my family's favorite.

Ready In:
1hr
Serves:
Units:

ingredients

directions

  • Prepare mashed potatoes per package instructions.
  • Add optional chives, and salt & pepper to taste; set aside.
  • Brown ground beef with chopped onions; drain.
  • To ground beef, add minced garlic, Worcestershire sauce, A1 sauce and ketchup.
  • Mix and cook for about 10-15 minutes to allow flavors to blend.
  • Add salt and pepper to taste.
  • Put ground beef mixture in the bottom of a 9x13” dish.
  • Spread evenly and pat down firmly.
  • Layer frozen corn over ground beef, then frozen peas over the corn.
  • Add a pinch of salt and pepper.
  • Spread the mashed potatoes over the peas.
  • Bake at 350°F for 30 minutes.
  • Serve.
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RECIPE MADE WITH LOVE BY

@Lesli MomOf2
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@Lesli MomOf2
Contributor
"I've tried a lot of different Shepherd's pies and this is by far my family's favorite."
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  1. Lesli MomOf2
    I've tried a lot of different Shepherd's pies and this is by far my family's favorite.
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