Sesame Winged Beans

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READY IN: 10mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cut the tops of the beans – only use young ones that have not hardened.
  • Cook beans until just tender in salted water.
  • Mix sesame oil, mirin, and sesame seed.
  • Drain beans and toss them in dressing immediately.
  • Serve cold.
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