Seasoned Ritz Bits Crackers
"This is a recipe that one of the girls I work with brought in. A very tasty little snack! I'm not sure where she got the recipe fun, but we all enjoyed it. You can use pretzels in place of the crackers."
- Ready In:
- 1hr 20mins
- Ingredients:
- 5
- Serves:
-
12
ingredients
- 2 (9 ounce) boxes Ritz Bits mini cheese crackers
- 1⁄2 cup butter, melted
- 2 (1 ounce) packages Hidden Valley Ranch dip
- 2 tablespoons Worcestershire sauce
- 1 teaspoon seasoning salt
directions
- Preheat oven to 250°.
- In a small bowl, combine butter, dip mix, Worcestershire sauce and salt.
- Pour butter mixture over crackers, stir well.
- Place in shallow baking pan.
- Bake 1 hour, stirring every 15 minutes.
- Store in airtight container .
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RECIPE SUBMITTED BY
I was born and raised in the midwest and my husband is from the South. I have been married for almost 5 years now and we both enjoy food - all kinds of food! Which has not been gentle to our waist line! I am now trying to cook low calorie, but yet tasteful meals and was SO happy to find this website! I have found tons of great recipes that I'm able to revise to the low-cal version!
