Scallion Asparagus Egg Bake

Recipe by Kozmic Blues
READY IN: 1hr
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees Butter a 13x9” baking dish.
  • Add asparagus and scallions along bottom of dish.
  • Sprinkle with salt and pepper to taste.
  • Top asparagus with cheese mixture of your choice Wisk the eggs with the sour cream until well blended.
  • Add salt and pepper to taste.
  • Pour beaten eggs over the cheese, and tap the baking dish gently, yet firmly on counter to get out any air bubbles.
  • Bake in the middle of the oven for about 45 minutes, or until eggs are set.
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