Breakfast Egg Bake

"This is a delicious breakfast that can be put together in just a few minutes, and put in the refrigerator for a couple of hours, and then pop it in the oven, and relax, it's a great dish for company. What I did with it was make it up the night before, and bake it the next morning, all I had to do was make the coffee, and pour the juice, so simple, and so nice with the room full of company. A very easy recipe to double up. Very tasty. I added salt nd pepper to mine also.,"
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Ready In:




  • Beat eggs and milk.
  • Put half bread in 2 quart casserole dish.
  • Sprinkle with cheese and meat on top.
  • Add rest of bread.
  • Pour milk over all- cover with plastic wrap.
  • Chill in fridge for at least 2 hours.
  • Remove plastic wrap, bake in 325F oven for 35 minutes or until done.

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