Savory Chuck Roast

READY IN: 3hrs 25mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine first 3 ingredients in a shallow dish; (fresh minced garlic may be added to the marinade at this point), add roast cover; marinate in the refrigerator overnight.
  • Remove from the fridge.
  • Remove roast from marinade (reserve the marinade).
  • Place roast in a Dutch oven.
  • Brown the roast in oil on all sides.
  • Combine the reserved marinade and all other remaining ingredients; pour over roast.
  • Cover and bake at 350°F for 2-1/2-3 hours, or until roast is tender.
  • Skim off the fat.
  • Serve sauce with roast.
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