Savory Chuck Roast

READY IN: 3hrs 25mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cut 8-10 slits in roast, sprinkle with vinegar and garlic salt then dredge in flour.
  • Brown roast on all sides in hot oil.
  • Transfer to baking pan or slow cooker.
  • Stir together soup mix, sherry and coffee.
  • Pour over roast.
  • Add mushrooms.
  • Bake at 350 for 3 hours.
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