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Crispy Sauteed Chicken Breasts

Crispy Sauteed Chicken Breasts created by looneytunesfan

I was making Recipe #157984 for dinner but 2 of the daughters do not like mushrooms so I made theirs without. They gobbled these up and asked me to post the recipe....so here it is.

Ready In:
20mins
Serves:
Units:

ingredients

directions

  • Flatten chicken to 1/4-in. thickness. Season with salt and pepper.
  • In a large nonstick skillet, cook chicken in oil over medium heat for 5-6 minutes on each side or until juices run clear. Remove and keep warm.
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RECIPE MADE WITH LOVE BY

@looneytunesfan
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@looneytunesfan
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"I was making Recipe #157984 for dinner but 2 of the daughters do not like mushrooms so I made theirs without. They gobbled these up and asked me to post the recipe....so here it is."
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  1. noreenruth
    simple and acceptable by those grandkids who don't like anyything fancy!!
    Reply
  2. KelBel
    This is a simple, basic recipe for juicy, flavorful chicken. Sometimes we get so wrapped up in complicated recipes that we forget that simple is just as good if not better. A great way to cook chicken for casseroles, salads, or pot pies.
    Reply
  3. looneytunesfan
    Crispy Sauteed Chicken Breasts Created by looneytunesfan
    Reply
  4. looneytunesfan
    I was making Recipe #157984 for dinner but 2 of the daughters do not like mushrooms so I made theirs without. They gobbled these up and asked me to post the recipe....so here it is.
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