Saltine Cracker Crunch

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READY IN: 15mins
SERVES: 20
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine sugar, milk and butter in a large saucepan, bring to full boil over moderate heat, stirring constantly.
  • Boil for 5 minutes, remove from heat and add peanut butter, coconut, crackers and vanilla. Stir until well mixed.
  • Pour the mixture into a buttered pan, 9 x 9 inches.
  • Cut into squares. Makes about 2 1/2 pounds.
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